For those of you that like your barbecue sauce recipes quick and easy, try this one from James Martin, from BBC Food.
Preparation time less than 30 mins
Cooking time less than 10 mins
Ingredients
- 1 small onion, chopped
- 3 cloves garlic, crushed
- olive oil
- 1 red chilli, finely chopped
- 1 tsp fennel seeds, crushed
- 55g/2oz dark brown sugar
- 50ml/1¾fl oz dark soy sauce
- 300ml/10fl oz tomato ketchup
- salt and pepper
Method
- Fry the onion and garlic in olive oil with the chilli, fennel seeds and sugar.
- Add the soy sauce and ketchup and season with salt and pepper.
- Bring to the boil and simmer for a few minutes to combine the flavours. Use as a dip or to coat spare ribs, chicken or sausages.
Credit: BBC Food
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Ah, reminds me of the famous quote”Writing is an adventure. To begin with, it is a toy and an amusement. Then it becomes a mistress, then it becomes a master, then it becomes a tyrant. The last phase is that just as you are about to be reconciled to your servitude, you kill the monster and fling him to the public.” – Winston Churchill